1 Bottle of Valpolicella Ripasso Monte Solane 750 ml, 2015.

The only grape used in the production of this wine is the ‘Corvina Gentile’. The vineyard dedicated to the production of this wine is on the nail of the south facing mountain ‘Solane’( San Giorgio di Valpoicella) positioned at an altitude of 650 meters above sea level. The vines are 20 years old and the soil is composed of compact limestone and skeletal.

1 Bottle of Valpolicella Classico Pozzetto 750 ml, 2016.

Corvina Gentile, Corvina Grossa, Rondinella, Molinara, Croatina and Ancellotta are the grape varieties from Vigna Pozzetto that we wanted to dedicate exclusively to this wine. The Classico is a traditional wine, a difficult wine due to the delicacy of the Corvina and without the help of drying and ageing in wood. A wine that acts as a school between generations here in the valley and that Hemingway appropriately defined as “as friendly as the house of your brother, if you and your brother are good friends”.

1 Bottle of Valpolicella Superiore San Michele 750 ml, 2015.

The native grapes of Valpolicella: Corvina ,Corvinone, Rondinella and the Oseleta used in this wine are cultivated in vines aged 10 years or more and are exclusive for this wine. They are grown on the hills of San Michele in Bure Alto. Its position is 200 meters above sea level in a south – east position. The earth is a calcareous mix of marlstone and skeletal soil which is ideal for these red grapes. The fantastic result is grapes rich in perfume without chemically added ingredients.