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The Prize
Four Cherubini fish specialties in oil.
- Rainbow Trout in Olive Oil and Laurel:
Rainbow trout in olive oil flavored with laurel. Made entirely by hand - Steamed.
Ingredients: Trout (Oncorhynchus mykiss) 70%, olive oil 30%, bay leaf, salt.
Net weight: 212 grams – Drained weight: 148 grams
- Rainbow Trout in Olive Oil:
Rainbow trout in olive oil. Made entirely by hand - Steamed.
Ingredients: Rainbow trout (Oncorhynchus mykiss) 70%, olive oil 30%, salt.
Net weight: 106 grams – Drained weight: 75 grams
- Char in Olive Oil:
Char in olive oil, worked entirely by hand and steamed.
Ingredients: Source char (Salvelinus Fontanilis) 70%, olive oil 30%, salt.
Net weight: 106 grams – Drained weight: 75 grams
- Brown Trout in Olive Oil:
Brown trout in olive oil, entirely handmade and steam cooked.
Ingredients: trout (salmo trutta) 70%, olive oil 30%, salt.
Net weight: 106 grams – Drained weight: 75 grams
The fish of all specialties is born, raised, processed and packaged by the Cherubini Troticulture farm in Visso, in the Sibillini mountains.
Item #P85369
- In condition as donated.
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The total cost for this lot does not include shipping costs, which are not specified until auction closing and vary according to the size and weight of the item, as well as the recipient's address. The minimum shipping cost is €14.99. Tickets, vouchers and goods are generally shipped via courier and must be signed for on delivery, unless otherwise stated. In some cases tickets will be left in the auction winner's name for pick up at the ticket office of the event location.
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