Win an exclusive dinner for two at the prestigious wine cellar of the Michelin-starred Pomiroeu Restaurant of Chef Giancarlo Morelli, in Seregno.

With its “Arabian Nights”-like atmosphere, the wine cellar offers a sophisticated selection of both Italian and foreign wines – a treasure trove for wine lovers! Born out of a recently renovated icebox, it’s a charming environment where wines rest and wait. You will have the chance to exclusively book the wine cellar for an elegant candlelit dinner and enjoy the delicious meat, fish or vegetarian (according to preferences) tasting menu created by Chef Giancarlo Morelli.

Enjoy a unique taste experience with harmonious fragrances and variations of flavours and colours!

The experience is valid for two persons for one year (booking required).