奖品
Amarone della Valpolicella DOCG Magnum 2016 produced by La Collina dei Ciliegi is dark and brilliant garnet red. It has a complex and sumptuous bouquet on the nose. The pleasant initial morello cherry and jam nuances are then enveloped by spices and a delicate leather finish. Full, enveloping, strong and gentle at the same time, with a long and balanced finish.
The handpicking of the grapes is carried out in the second ten days of Septembe and then left in the drying room for about 100 days. Next comes the estemming and soft pressing of the grapes and subsequent fermentation in stainless steel tanks at a controlled temperature between 15 ° -20 ° C. 25 days of fermentation. 24 months in French oak barriques and tonneaux.
Vintage: 2017
Grapes: Corvina, Corvinone, Rondinella.
物品 #L10748
- In condition as donated.
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