Win the ultimate culinary experience for two people with Raymond Blanc’s team

This auction lot will be closed at the silent Purple Bee Ball charity auction on Friday 9 October 2015. Please read the Live Bidding Conditions below for more information.

Your foodie experience begins with an early Sunday lunch at The Mole Inn, a renowned restaurant with 2 AA Rosettes.

After lunch, a ten-minute drive brings you to the famous ‘Le Manoir’ in New Milton. Enjoy the delights of the Raymond Blanc Cookery School for an intensive three-hour course, learning to create an inspired, seasonal three-course menu in next to no time. Whether you are novices or seasoned enthusiasts, it’s an ideal way to experience the fun of cooking and learn a few new tricks. Includes afternoon tea and course certificate.

This auction lot has been donated to support Fiorina - Pancreatic Cancer Research Fund

Live Bidding Conditions: This auction lot will be closed at the Purple Bee Ball charity auction on October 9. The final online bid will be the start price at the silent auction. The highest online bidder will be invited to give a 'Maximum Bid' and a member of the CharityStars staff will bid on their behalf at the event, up to the 'Maximum Bid'. There is no cost involved for the online bidder, unless their bid wins the auction at the Purple Bee Ball auction.

Conditions: The auction winner will be notified via email and will receive information on the experience ASAP after the auction has closed and payment has been received. The ‘Let’s Cook’ half day courses at Le Manoir are on selected Sundays ONLY throughout the year. Places are limited to a maximum of 10 people and subject to availability. Table bookings at The Mole is necessary and recommended at least 4 weeks in advance. This auction has a reserve price, if the reserve price is not met the auction will not be sold. Need more information? Email [email protected] or ring us on 0203 301 5800.