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The Prize

Esteemed chef Raymond Blanc OBE takes centre stage for a wonderful celebration of his culinary genius. His restaurant Le Manoir Aux Quat Saisons near Oxford, earned two Michelin-stars upon opening 35 years ago, and continues to inspire with its world-class gastronomic flair using outstanding organic produce.

You and your lucky guest will take the lavender lined footpath towards this spectacular venue and meet the man behind the awards over a glass of champagne. You’ll then take your seats for a feast like no other, indulging in four courses of sensational food and fine wines.

Whether you’re a connoisseur of French cuisine or not, this will be a night to remember where the intimate ambiance matches beautifully with the refined standard of cuisine.

Additional Details:

  • Date to be confirmed during 2021, subject to Raymond Blanc's diary.
  • Shared experience.
  • Rooms available at discounted rates

Item #P43211

  • Total number of people: 2.
  • Experience may not be resold or re-auctioned.
  • Cannot be transferred.
  • To be scheduled at a mutually agreeable date.
  • Blackout dates may apply.
  • Travel and accommodation not included.

Service Fees apply to this lot: these are service fee that are commonly applied by auction houses for the sales of this type of service. This service includes the sourcing of lots, quality control, storage, sale and customer support. The minimum Service Fees applied to this lot will be £180.00.

Please note: with the introduction of Brexit, customs duties will be charged by couriers to users residing in the EU from January 2021. These charges are to be paid by the user.

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